Jul 14 2026
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Ingredients
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Oatmeal Ingredients
Method
Cooking Instructions
- 1
Prepare the Oats
In a medium saucepan, bring 2 cups of water to a boil. Add a pinch of salt.
- 2
Cook the Oats
Stir in 1 cup of rolled oats. Reduce the heat to medium-low and let it simmer for about 5 minutes, stirring occasionally, until the oats are soft and have absorbed most of the water.
- 3
- 4
Serve
Ladle the oatmeal into bowls and sprinkle 2 tablespoons of brown sugar on top. Serve warm.
