Mocha, White Mocha Or Peppermint Mocha Recipe
espresso, chocolate, steamed milk and whipped cream
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Ingredients
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Mocha Ingredients
Method
Preparation Instructions
- 1
Brew Espresso
Brew 2 shots of espresso using your espresso machine or coffee maker.
- 2
Steam Milk
In a saucepan or using a steam wand, heat and steam the milk until it's hot and frothy.
- 3
Combine Ingredients
In a large cup, add the brewed espresso and chocolate syrup. Stir until well combined.
- 4
Add Milk
Slowly pour the steamed milk into the espresso mixture, allowing the froth to sit on top.
- 5
Top with Whipped Cream
Add whipped cream on top of the drink.
- 6
Add Peppermint (if making Peppermint Mocha)
If you're making a Peppermint Mocha, drizzle the peppermint extract over the whipped cream.
