Lemonade Recipe
A refreshing blend of freshly squeezed lemons, sugar, and chilled water, perfect for quenching your thirst on a sunny day.
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Ingredients
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Lemonade Ingredients
Method
Lemonade Preparation
- 1
Juicing the Lemons
Cut the lemons in half and juice them into a measuring cup. Remove any seeds.
- 2
Mixing Sugar and Water
In a pitcher, combine the granulated sugar with 1 cup of warm water. Stir until the sugar is completely dissolved.
- 3
Combining Ingredients
Add the lemon juice and the remaining 3 cups of cold water to the pitcher. Stir well to combine.
- 4
Adding Ice
Add ice cubes to the pitcher or serve in individual glasses filled with ice.
- 5
Garnishing (optional)
If desired, add fresh mint leaves for garnish and an additional flavor.
