Fresh Hen-house-made Guacamole Recipe

Preparation Steps

1. 1

   Prepare the Avocados

   Slice the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

2. 2

   Mash the Avocado

   Using a fork or a potato masher, mash the avocado to your desired consistency (smooth or chunky).

3. 3

   Add Flavorings

   Stir in the lime juice, red onion, tomato, cilantro, jalapeño (if using), salt, and black pepper until well combined.

4. 4

   Taste and Adjust

   Taste the guacamole and adjust seasoning if needed, adding more salt, lime juice, or jalapeño according to preference.

5. 5

   Serve

   Transfer the guacamole to a serving bowl and enjoy with tortilla chips or as a topping for your favorite dishes.