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Ingredients
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Chicken Tenders
Method
Cooking Instructions
- 1
Prepare the Chicken Tenders
1. Slice the chicken breast into strips. Season with salt, pepper, paprika, and garlic powder.
- 2
- 3
Fry the Chicken
3. Heat the cooking oil in a deep skillet over medium heat. Fry the chicken strips in batches until golden brown and cooked through, about 5-7 minutes. Drain on paper towels.
- 4
- 5
Fry the Fries
5. Fry the potato strips in hot oil until golden and crispy, about 5-6 minutes. Drain and season with salt.
- 6
Make the Dipping Sauce
6. In a bowl, mix mayonnaise, ketchup, hot sauce, and honey until well combined.
- 7
Serve
7. Serve the chicken tenders with fries and dipping sauce on the side.
