Bars Recipe
A selection of delicious bars including Turtle, Almond, Lemon, Peanut Butter, 7 Layer, Key Lime, Triple Berry, Monster, Mint Brownie, Mounds, Strawberry, Pecan, Salted Caramel, Apple Pie, Oreo Cheese Cake, and Chocolate Chip Cookie Dough. Ask for Gluten Free/Vegan items.
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Ingredients
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Turtle Bars
Almond Bars
Lemon Bars
Peanut Butter Bars
7 Layer Bars
Method
Preparation
- 1
Turtle Bars
1. Preheat the oven to 350°F (175°C). In a bowl, mix graham cracker crumbs, melted butter, and brown sugar until combined. Press into a greased 9x13 inch pan. 2. Pour the sweetened condensed milk over the crust. Sprinkle with chopped pecans, chocolate chips, and drizzle caramel sauce on top. 3. Bake for 25-30 minutes until bubbly. Let cool before cutting into bars.
- 2
Almond Bars
1. Preheat oven to 350°F (175°C). In a mixing bowl, combine almond flour, honey or syrup, eggs, and vanilla extract until smooth. 2. Pour the mixture into a greased baking dish and spread evenly. 3. Bake for 20-25 minutes until golden brown. Cool and cut into bars.
- 3
Lemon Bars
1. Preheat oven to 350°F (175°C). Mix flour, sugar, and softened butter in a bowl until crumbly. Press into the bottom of a greased pan. 2. In another bowl, whisk together lemon juice, eggs, and powdered sugar. Pour over the crust. 3. Bake for 20-25 minutes. Let cool and dust with powdered sugar before cutting.
- 4
Peanut Butter Bars
1. In a bowl, mix peanut butter, rolled oats, and honey until well combined. Fold in chocolate chips. 2. Press the mixture into a lined baking pan. 3. Refrigerate for at least 2 hours before cutting into bars.
- 5
