Bacon, Egg, Avocado Recipe

Preparation Steps

1. 1

   Cook Bacon

   In a skillet over medium heat, cook the bacon slices until crispy. Remove and let drain on paper towels.

2. 2

   Scramble Eggs

   In the same skillet, crack the eggs and scramble them, adding salt and black pepper to taste. Cook until done but still creamy.

3. 3

   Prepare Avocado

   Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork and season with salt and pepper.

4. 4

   Toast Bread

   Toast the multigrain bread slices until golden brown.

5. 5

   Assemble Sandwich

   Spread cream cheese on each slice of toasted bread. Layer on the mashed avocado, scrambled eggs, crispy bacon, and sliced tomatoes.

6. 6

   Serve

   Top with additional salt and pepper if desired, cut the sandwich in half, and serve immediately.