Caesar Salad (v) Recipe
parm, garlic croutons, banana peppers, red onion
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Salad Base
Wash and chop the Romaine lettuce into bite-sized pieces. Place in a large salad bowl.
- 2
Make the Dressing
In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, minced garlic, salt, and black pepper until well combined.
- 3
Combine Ingredients
Pour the dressing over the chopped lettuce and toss to coat evenly.
- 4
Add Toppings
Sprinkle Parmesan cheese, garlic croutons, sliced banana peppers, and red onion on top of the salad.
- 5
Serve
Toss gently and serve immediately, or refrigerate for a short time before serving.
