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Indulge in the succulent flavors of our Garlic Stone Crab, featuring tender, sweet stone crab claws bathed in a luscious garlic butter sauce. This dish is a perfect harmony of ocean-fresh seafood and aromatic garlic, creating a mouthwatering experience that will transport your taste buds to coastal paradise. Served with a side of zesty dipping sauce, it’s a seafood lover's dream come true!

Melt the butter in a saucepan over medium heat. Add minced garlic and sauté until fragrant, about 1-2 minutes. Remove from heat and stir in lemon juice, Old Bay seasoning, salt, and pepper.

Prepare the Garlic Butter

In a large pot of boiling water, add the stone crab claws and cook for about 5-7 minutes until heated through. Remove and drain.

Cook the Stone Crab Claws

Arrange the stone crab claws on a serving platter. Drizzle the garlic butter over the claws and garnish with chopped fresh parsley. Serve with lemon wedges on the side.

Serve

Stone crab claws

Garlic

Butter

Lemon juice

Old Bay seasoning

Salt

Black pepper

Fresh parsley

Garlic Stone Crab

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Make Garlic Stone Crab Recipe in just 20m. Indulge in the succulent flavors of our Garlic Stone Crab, featuring tender, sweet stone crab claws bathed in a luscious garlic butter sauce. This dish is a perfect harmony of ocean-fresh seafood and aromatic garlic, creating a mouthwatering experience that will transport your taste buds to coastal paradise. Served with a side of zesty dipping sauce, it’s a seafood lover's dream come true!

Garlic Stone Crab Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Garlic Butter

Cook the Stone Crab Claws

Serve

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