Original Hash Kitchen Bloody Mary Recipe
bacon-infused vodka / house mix / celery stalk / pickle / queen olives / mild or spicy
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Bacon-Infused Vodka
If you don't have bacon-infused vodka, infuse it by cooking 4-6 slices of bacon until crispy, then add it to a bottle of vodka and let it sit for 3-4 hours. Strain out the bacon and refrigerate the vodka.
- 2
Mix the Ingredients
In a shaker, combine the bacon-infused vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, and black pepper. Fill the shaker with ice.
- 3
Shake and Strain
Shake well until chilled, then strain into a glass filled with ice.
- 4
Garnish
Garnish with a celery stalk, a pickle spear, and queen olives.