Artisanal Cheese Board Recipe
seasonal fruit preserves, house mustard, accoutrements (vg)
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Ingredients
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Cheese Board Ingredients
Method
Preparation Instructions
- 1
Prepare the Board
Select a large wooden or slate board to serve as your cheese board. Make sure it’s clean and dry.
- 2
Arrange the Cheeses
Place the assorted cheeses on the board, spacing them evenly apart.
- 3
Add Preserves and Mustard
Spoon the seasonal fruit preserves and house-made mustard into small bowls and place them on the board.
- 4
Include Fresh Fruits
Wash and slice the fresh seasonal fruits as needed, then arrange them around the cheeses.
- 5
Scatter Nuts and Crackers
Scatter the nuts and place the crackers or breadsticks in a decorative manner on the board.
- 6
Add Olives
Place olives in a small bowl or scatter them around the board.
- 7
Garnish with Fresh Herbs
Finish by garnishing the board with fresh herbs for a pop of color and aroma.