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Ingredients
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Pork Ribs
Method
Preparation of Pork Ribs
- 1
Season the Ribs
Start by seasoning the pork ribs with salt and black pepper evenly on both sides. Allow them to sit for about 15 minutes to absorb the seasoning.
- 2
Prepare the Marinade
In a small bowl, mince the garlic cloves and grate the ginger. Combine the minced garlic, grated ginger, and kimchi in a separate mixing bowl to create a marinade.
- 3
Marinate the Ribs
Coat the seasoned ribs with the kimchi marinade, ensuring they are well covered. Cover the ribs with plastic wrap and refrigerate for at least 2 hours, preferably overnight for maximum flavor.