Jul 14 2026
Restaurants›Hanny's›Sean Minor Recipe

Sean Minor Recipe

Inspired by Hanny's
Time1h
Serves12

Make Sean Minor Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base

Filling

Topping

Method

Base Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C) to ensure it's hot when you place the batter in.

  2. 2

    Mix Dry Ingredients

    In a mixing bowl, combine the all-purpose flour, baking powder, and salt. Whisk together until fully blended.

  3. 3

    Cream Butter and Sugar

    In a separate bowl, beat the unsalted butter and granulated sugar together until light and fluffy, about 3-5 minutes.

  4. 4

    Add Eggs and Vanilla

    Add the eggs one at a time to the butter mixture, mixing well after each addition. Stir in the vanilla extract.

  5. 5

    Combine Mixtures

    Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Do not overmix.

Filling Preparation

  1. 6

    Heat Heavy Cream

    In a small saucepan over medium heat, bring the heavy cream to a simmer, then remove from heat.

  2. 7

    Melt Chocolate Chips

    Add the dark chocolate chips to the hot cream and let sit for 5 minutes to melt. Stir until smooth and well combined.

Assembly and Baking

  1. 8

    Prepare Baking Dish

    Grease a 9x13 inch baking dish with butter or non-stick spray.

  2. 9

    Layer the Batter

    Pour half of the batter into the prepared baking dish, spreading it evenly.

  3. 10

    Add Filling

    Pour the chocolate filling over the batter, spreading it evenly.

  4. 11

    Top with Remaining Batter

    Pour the remaining batter over the chocolate filling, smoothing the top with a spatula.

  5. 12

    Bake the Cake

    Place the baking dish in the preheated oven and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.

Finishing Touches

  1. 13

    Cool and Dust

    Once baked, remove from the oven and allow to cool in the baking dish for 10 minutes. Dust the top with powdered sugar.

  2. 14

    Serve with Berries

    Cut into squares and serve warm, topped with fresh berries for a delightful dessert.

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