Pork Ribs recipe served on a plate, by Hamilton Pork
Jun 08 2026
RestaurantsHamilton PorkPork Ribs Recipe

Pork Ribs Recipe

Inspired by Hamilton Pork
Time3h
Serves4

Make Pork Ribs Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ribs

    Preheat your oven to 150°C (300°F). Rinse the pork ribs under cold water and pat them dry with paper towels. Remove the silver skin from the ribs if necessary.

  2. 2

    Season the Ribs

    In a small bowl, mix together the salt, black pepper, paprika, garlic powder, and onion powder. Rub this spice mixture all over the ribs, making sure to cover both sides.

  3. 3

    Bake the Ribs

    Place the seasoned ribs on a baking sheet lined with aluminum foil. Cover the ribs tightly with another piece of aluminum foil. Bake in the preheated oven for 2.5 to 3 hours until tender.

  4. 4

    Glaze the Ribs

    Remove the ribs from the oven and discard the top layer of foil. Brush the ribs generously with barbecue sauce mixed with honey.

  5. 5

    Broil for Finish

    Increase the oven temperature to broil. Return the ribs to the oven and broil for 5-10 minutes, or until the sauce is caramelized and bubbly. Watch closely to avoid burning.

  6. 6

    Serve

    Remove from the oven, let rest for a few minutes, then cut into portions and serve hot with extra barbecue sauce on the side.

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