Jul 09 2026
Restaurants›Halibut House›Mushrooms Recipe

Mushrooms Recipe

Inspired by Halibut House
Time20m
Serves2

serves 2

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Ingredients

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Mushrooms

Method

Preparation

  1. 1

    Clean the Mushrooms

    Gently wipe the fresh mushrooms with a damp cloth to remove any dirt. Do not soak them in water, as they can absorb moisture.

  2. 2

    Chop the Garlic

    Peel and finely chop the garlic cloves.

  3. 3

    Chop the Parsley

    Rinse the fresh parsley under cold water, shake off the excess water, and chop it finely.

Cooking

  1. 4

    Heat the Olive Oil

    In a medium skillet, add 2 tablespoons of olive oil and heat over medium heat until shimmering.

  2. 5

    Sauté the Garlic

    Add the chopped garlic to the skillet and sauté for about 1 minute, or until fragrant. Be careful not to burn the garlic.

  3. 6

    Cook the Mushrooms

    Add the cleaned mushrooms to the skillet. Stir occasionally and cook for 5-7 minutes, or until they are tender and browned.

  4. 7

    Season the Mushrooms

    Sprinkle in 1 teaspoon of salt and 1 teaspoon of black pepper. Stir well to combine and cook for another 1-2 minutes.

  5. 8

    Add the Parsley

    Remove the skillet from the heat and stir in the chopped parsley. Mix well to ensure even distribution.

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