Caesar Recipe
Make Caesar Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Caesar Dressing
Method
Preparing Salad Base
- 1
Prepare Romaine Lettuce
Wash the romaine lettuce under cold running water and dry it thoroughly using a salad spinner or paper towels. Chop the lettuce into bite-sized pieces.
- 2
- 3
Grate Parmesan Cheese
Using a grater, finely grate the Parmesan cheese until you have about 0.5 cup prepared.
Making Caesar Dressing
- 4
Combine Ingredients
In a mixing bowl, combine 0.5 cup of mayonnaise, 1 minced garlic clove, 2 tablespoons of lemon juice, 1 teaspoon of Worcestershire sauce, and 1 teaspoon of Dijon mustard.
- 5
Season the Dressing
Add salt and black pepper to taste. Whisk the dressing ingredients together until smooth and well-combined.
Assembling the Salad
- 6
Combine Salad Ingredients
In a large salad bowl, add the chopped romaine lettuce, croutons, and grated Parmesan cheese.
- 7
Dress the Salad
Pour the prepared Caesar dressing over the salad. Toss gently to combine, ensuring the lettuce and croutons are evenly coated with the dressing.
- 8
Serve
Serve the salad immediately on chilled plates or bowls for best presentation. Optionally, you can garnish with extra Parmesan cheese.