Jul 14 2026
Restaurants›Gypsy Kitchen›Water Of Cyprus Recipe

Water Of Cyprus Recipe

Inspired by Gypsy Kitchen
Time10m
Serves1

aviation gin, aloe, spirulina, lemon oil, luxardo maraschino

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Ingredients

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Liquors

Botanicals

Garnish

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all ingredients listed above and ensure you have fresh aloe vera juice and spirulina powder.

  2. 2

    Mix the Base

    In a cocktail shaker, combine 2 oz of Aviation Gin, 0.5 oz of Luxardo Maraschino Liqueur, and 1 oz of Aloe Vera Juice.

  3. 3

    Add Spirulina and Lemon Oil

    Add 0.5 tsp of Spirulina Powder and 2 drops of Lemon Oil to the shaker.

  4. 4

    Shake Well

    Fill the shaker with ice, close it tightly, and shake vigorously for about 15 seconds until well chilled.

Serving

  1. 5

    Strain and Serve

    Strain the mixture into a chilled cocktail glass.

  2. 6

    Garnish

    Garnish the drink with a strip of lemon zest and a fresh aloe leaf for presentation.

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