Jul 14 2026
RestaurantsGypsy KitchenVesper Martini Recipe

Vesper Martini Recipe

Inspired by Gypsy Kitchen
Time10m
Serves1

Gin, Vodka, Lillet Blanc

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Garnish

Method

Preparation

  1. 1

    Chill the Glass

    Begin by chilling a cocktail glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.

  2. 2

    Measure Ingredients

    In a cocktail shaker, measure out 3 oz of gin, 1 oz of vodka, and 0.5 oz of Lillet Blanc.

  3. 3

    Add Ice

    Fill the shaker with ice to the top. This will help chill and dilute the drink as you shake it.

  4. 4

    Shake the Mixture

    Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.

  5. 5

    Strain into Glass

    Empty the ice water from the chilled cocktail glass and strain the mixture from the shaker into the glass.

  6. 6

    Garnish

    Take a lemon twist and express the oils over the drink by holding it over the glass and giving it a twist. Drop the twist into the drink as garnish.

More from Gypsy Kitchen