Medjool Nights Recipe
sazerac rye, ciociaro, smoked date syrup, tattersall sour cherry
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Ingredients
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Liquors
Syrups
Garnishes
Method
Mixing the Cocktail
- 1
Chill the Glass
Begin by placing a cocktail glass in the freezer or filling it with ice water to chill while you prepare the cocktail.
- 2
Combine Ingredients
In a mixing glass, combine 2 oz of Sazerac Rye, 1 oz of Ciociaro, 0.5 oz of Tattersall Sour Cherry, and 0.5 oz of Smoked Date Syrup.
- 3
Stir
Add ice to the mixing glass and stir gently for about 30 seconds until well chilled and diluted.
- 4
Strain
Remove the cocktail glass from the freezer or discard the ice water. Strain the mixture into the chilled cocktail glass.
Garnishing
- 5
Prepare Garnish
Using a vegetable peeler or a knife, cut a thin strip of orange peel, ensuring you get some of the white pith for flavor.
- 6
