Jul 14 2026
RestaurantsGypsy KitchenMediterranean Yogurt Parfait Recipe

Mediterranean Yogurt Parfait Recipe

Inspired by Gypsy Kitchen
Time15m
Serves2

Greek yogurt, seasonal fruit, lavender honey, walnut-honey granola

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Yogurt Base

Sweetener

Method

Prepare the Yogurt Base

  1. 1

    Scoop the Greek Yogurt

    In a medium bowl, scoop out the Greek yogurt. This will serve as the base of your parfait.

Prepare the Fruits

  1. 2

    Wash and Cut Fruits

    Rinse the seasonal fruits under cold water. If using larger fruits like peaches or figs, slice them into bite-sized pieces. If using berries, leave them whole.

Assemble the Parfait

  1. 3

    Layer Ingredients

    In a glass or bowl, start layering the parfait by adding a layer of Greek yogurt at the bottom, followed by a layer of seasonal fruits, a drizzle of lavender honey, and a sprinkle of walnut-honey granola. Repeat the layers until the glass is full, finishing with a layer of fruits and a drizzle of honey on top.

Serve

  1. 4

    Enjoy Your Parfait

    Serve immediately and enjoy your delicious Mediterranean yogurt parfait as a healthy breakfast or snack.

More from Gypsy Kitchen