Jul 14 2026
Restaurants›Gypsy Kitchen›Brunch Burger Recipe

Brunch Burger Recipe

Inspired by Gypsy Kitchen
Time30m
Serves2

A delicious burger with all the fixings.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Patties

Burger Assembly

Method

Burger Patties Preparation

  1. 1

    Prepare the Beef

    In a mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix until just combined.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape them into burger patties.

Cooking the Burger

  1. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  2. 4

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt the cheese.

Eggs Preparation

  1. 5

    Fry the Eggs

    In a separate skillet, heat a little oil over medium heat. Crack the eggs into the skillet and cook until the whites are set but the yolks are still runny, about 2-3 minutes.

Burger Assembly

  1. 6

    Prepare the Buns

    Toast the burger buns lightly on the grill or in a toaster.

  2. 7

    Build the Burger

    Spread mayonnaise and mustard on the bottom half of each bun. Layer with lettuce, tomato slices, a burger patty with melted cheese, a fried egg, and slices of avocado. Top with the other half of the bun.

More from Gypsy Kitchen