Bourbon Recipe
Make Bourbon Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Gather all the ingredients: bourbon whiskey, simple syrup, Angostura bitters, orange peel, and maraschino cherry.
- 2
Fill a mixing glass with ice to chill the ingredients.
- 3
Pour 2 oz of bourbon whiskey into the mixing glass.
- 4
Add 0.5 oz of simple syrup to the bourbon in the mixing glass.
- 5
Add 2 dashes of Angostura bitters to the mixture.
- 6
Stir the mixture gently for about 30 seconds until well chilled.
Serving
- 7
Strain and Garnish
Using a strainer, pour the chilled mixture into a rocks glass filled with ice.
- 8
Add Garnish
Twist a piece of orange peel over the drink to release its oils, then drop it into the glass. Add a maraschino cherry on top for garnish.
- 9
Serve
Enjoy your bourbon neat or on the rocks as desired.
