Jul 14 2026
Restaurants›Gypsy Kitchen›Apple Bottom Recipe

Apple Bottom Recipe

Inspired by Gypsy Kitchen
Time15m
Serves4

apple cider, cranberry, lime, rosemary

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Ingredients

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Base Ingredients

Herbs and Garnish

Method

Preparation

  1. 1

    Gather all the ingredients: apple cider, cranberry juice, fresh lime juice, rosemary, and lime wedges.

  2. 2

    Wash the fresh rosemary sprigs and set them aside for garnish.

Mixing

  1. 3

    Combine the Juices

    In a large pitcher, pour in 2 cups of apple cider, 1 cup of cranberry juice, and 2 tablespoons of fresh lime juice.

  2. 4

    Stir Well

    Using a spoon, stir the mixture thoroughly to ensure all the juices are well combined.

Serving

  1. 5

    Add Garnish

    Pour the mixture into glasses and garnish each glass with a fresh rosemary sprig and a wedge of lime.

  2. 6

    Serve Chilled

    Optionally, serve the drink over ice for a refreshing chill. Enjoy your Apple Bottom drink!

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