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Ingredients
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Chicken Parts
Method
Cooking Instructions
- 1
Prepare the Chicken
Rinse the chicken breasts and wing under cold water and pat them dry with paper towels.
- 2
Season the Chicken
Season both the chicken breasts and wing generously with salt, pepper, and any other preferred spices. Let them sit for about 15 minutes to absorb the flavors.
- 3
Cook the Chicken
Preheat your oven to 375°F (190°C). Place the chicken breasts and wing on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the internal temperature reaches 165°F (75°C).
- 4
Rest and Serve
Remove the chicken from the oven and let it rest for 5 minutes before serving. Enjoy your 3 Piece White!