Scoop Of Ice Cream Recipe
Indulge in a delightful scoop of creamy ice cream, bursting with rich flavors and smooth texture, perfect for a sweet treat any time of day.
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Ingredients
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Ice Cream Ingredients
Method
Preparation Directions
- 1
Mix the Ingredients
In a medium bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt until the sugar is dissolved.
- 2
Chill the Mixture
Cover the bowl and refrigerate the mixture for at least 2 hours, or until it's thoroughly chilled.
- 3
Churn the Ice Cream
Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 20-25 minutes.
- 4
Freeze the Ice Cream
Transfer the churned ice cream to an airtight container and freeze for at least 4 hours before serving.