Jul 14 2026
Mississippi Sunrise Recipe
Inspired by Ground Zero Blues Club Biloxi & Restaurant
Time10m
Serves1
1800 Cucumber Jalapeño tequila/ pineapple juice/ pomegranate liqueur
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
- 1
Mixing the Cocktail
In a cocktail shaker, combine the cucumber jalapeño tequila, pineapple juice, fresh lime juice, and ice cubes. Shake well until the mixture is chilled.
- 2
Layering the Pomegranate
Strain the mixture into a chilled cocktail glass. Slowly pour the pomegranate liqueur over the back of a spoon to create a layered effect.
- 3
Garnishing the Drink
Garnish with a slice of pineapple and fresh mint leaves on top. Serve immediately.