New Arrivals Collection Recipe
Make New Arrivals Collection Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Toppings
Method
Preparation
Wash and Prepare Vegetables
Thoroughly wash the fresh spinach under cold water. Dry using a salad spinner or paper towels. Halve the cherry tomatoes, peel and dice the cucumber, and thinly slice the red onion.
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, black pepper, and dried oregano until well combined.
Assembly
Combine Ingredients
In a large salad bowl, combine the washed spinach, halved cherry tomatoes, diced cucumber, sliced red onion, and crumbled feta cheese.
Add Dressing
Drizzle the dressing over the salad and toss gently to combine, ensuring all ingredients are evenly coated.
Add Optional Toppings
If desired, slice the avocado and arrange it on top of the salad. Add the chickpeas and sprinkle pumpkin seeds for extra crunch.