Jul 14 2026
Restaurants›Grill 23 & Bar›Prime Meatloaf Recipe

Prime Meatloaf Recipe

Inspired by Grill 23 & Bar
Time1h 30m
Serves6

spinach, mashed potatoes, burgundy jus

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Ingredients

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Meatloaf

Method

Meatloaf Preparation

  1. 1

    Preheat Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Prepare Spinach

    In a skillet, sauté the spinach with a bit of olive oil until wilted. Set aside to cool.

  3. 3

    Mix Ingredients

    In a large bowl, combine the ground beef, ground pork, sautéed spinach, chopped onion, minced garlic, egg, bread crumbs, milk, Worcestershire sauce, salt, and pepper. Mix until well combined.

  4. 4

    Shape the Meatloaf

    Transfer the mixture to a loaf pan and shape it into a loaf.

  5. 5

    Bake

    Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (70°C).

  6. 6

    Rest and Serve

    Remove from oven and let it rest for 10 minutes before slicing. Serve with mashed potatoes and burgundy jus.

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