Jul 14 2026
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Ingredients
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Caviar Selection
Traditional Accompaniments
Method
Preparation
- 1
Prepare the Accompaniments
In a serving platter, arrange the crème fraîche, blini, chopped chives, finely chopped hard-boiled eggs, and lemon wedges.
- 2
Serving
- 3
Enjoy
Serve the caviar with the accompaniments, allowing guests to create their own combinations on the blini.
