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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Dressing
In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, salt, and black pepper until well combined.
- 2
Prepare the Salad
Rinse and chop the romaine lettuce into bite-sized pieces. Place the lettuce in a large salad bowl.
- 3
Add Ingredients
Add the white anchovies, croutons, and grated Parmesan cheese to the salad bowl.
- 4
Toss the Salad
Drizzle the prepared dressing over the salad and toss gently to combine all ingredients.
- 5
Serve
Serve immediately, garnished with additional Parmesan cheese if desired.
