Side Black Beans (gf, Df, Vf) Recipe
Make Side Black Beans (gf, Df, Vf) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Soak Black Beans
If using dry black beans, soak them in water overnight to soften. Drain and rinse before cooking.
- 2
Cooking
- 3
Cook the Base
In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes.
- 4
- 5
Add Black Beans
Stir in the black beans and mix well. Cook for about 10 minutes, allowing the beans to heat through and absorb the flavors.
- 6
Finish with Cilantro and Lime
Remove from heat and stir in chopped cilantro and the juice of one lime. Adjust seasoning if necessary.
Serving
- 7
Plate the Dish
Serve the black beans warm. Optionally, top with diced avocado, chopped tomatoes, and dairy-free sour cream if desired.