Sweet Plantain Recipe
Make Sweet Plantain Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sweet Plantain Ingredients
Method
Sweet Plantain Preparation
- 1
Prepare the Plantains
Peel the ripe plantains and slice them diagonally into 1-inch thick pieces.
- 2
Heat the Oil
In a large frying pan, heat the vegetable oil over medium heat until it is hot but not smoking.
- 3
Fry the Plantains
Carefully add the sliced plantains to the hot oil. Fry for about 2-3 minutes on each side, or until they are golden brown and caramelized.
- 4
Drain and Season
Once cooked, remove the plantains from the oil and place them on a paper towel to drain excess oil. Sprinkle with salt to taste.
- 5
Serve
Serve warm as a side dish or snack.