Six Cheese Mac Recipe
Make Six Cheese Mac Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese and Pasta
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.
- 2
- 3
Add the Cheeses
Once the sauce thickens, reduce the heat to low. Add the cheddar, mozzarella, parmesan, gorgonzola, and cream cheese. Stir until melted and smooth. Season with salt, black pepper, garlic powder, and onion powder.
- 4
Combine Pasta and Sauce
Add the cooked macaroni to the cheese sauce, stirring to coat all the pasta evenly.
- 5
Serve
Serve hot, garnished with additional cheese if desired.