Okra & Saltfish Recipe
Make Okra & Saltfish Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Saltfish
Soak the saltfish in water overnight or for at least 4 hours to remove excess salt. Drain and rinse before cooking.
- 2
- 3
Prepare the Okra
Wash the okra and cut them into 1-inch pieces. Set aside.
- 4
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add chopped onion, minced garlic, diced tomato, and sliced bell pepper. Sauté until the vegetables are soft, about 5 minutes.
- 5
Combine Ingredients
Add the flaked saltfish and okra to the skillet. Stir in thyme and black pepper. Pour in water and mix well.
- 6
Cook Together
Cover the skillet and let it cook on low heat for about 10-15 minutes, stirring occasionally, until the okra is tender and the flavors meld.