Curried Goat Recipe
Make Curried Goat Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Marinate the Goat
In a large bowl, combine goat meat with curry powder, garlic, ginger, salt, and pepper. Mix well and let it marinate for at least 2 hours, preferably overnight in the fridge.
- 2
- 3
Cook the Goat
Add the marinated goat meat to the pot and brown on all sides. Stir occasionally to prevent sticking.
- 4
Add Tomatoes and Coconut Milk
Once the meat is browned, add diced tomatoes and coconut milk to the pot. Stir to combine.
- 5
Simmer
Add the whole Scotch bonnet pepper and bring the mixture to a simmer. Cover the pot and let it cook on low heat for about 1.5 to 2 hours, or until the goat is tender.
- 6
Finish and Serve
Remove the Scotch bonnet pepper (if you want less heat) and taste the curry for seasoning, adding more salt and pepper as necessary. Garnish with fresh cilantro before serving.