Jul 14 2026
RestaurantsGold 'N Silver InnEntrees And Comfort Foods Recipe

Entrees And Comfort Foods Recipe

Inspired by Gold 'N Silver Inn
Time45m
Serves4

Hearty entrees and comfort foods to satisfy your cravings.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the ingredients

    Chop the onion, mince the garlic, and dice the carrots and potatoes.

  2. 2

    Cook the beef

    In a large skillet, heat olive oil over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon.

  3. 3

    Add vegetables

    Stir in the chopped onion, minced garlic, diced carrots, and diced potatoes. Cook for about 5-7 minutes until the vegetables start to soften.

  4. 4

    Combine the rest of the ingredients

    Add the beef broth, tomato paste, Worcestershire sauce, salt, black pepper, and thyme. Bring to a simmer.

  5. 5

    Simmer

    Cover and let it simmer for about 20 minutes, stirring occasionally, until the potatoes are tender.

  6. 6

    Add peas and cheese

    Stir in the frozen peas and shredded cheddar cheese. Cook for an additional 5 minutes until the cheese is melted and the peas are heated through.

  7. 7

    Serve

    Serve hot and enjoy your hearty entree!

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