Classic Burger Recipe
Make Classic Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Assembly
Method
Prepare the Burger Patties
Mix Ingredients
In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined, being careful not to overwork the meat.
Form Patties
Divide the mixture into two equal portions and shape each portion into a patty about ¾ inch thick. Make a slight indentation in the center of each patty to prevent puffing during cooking.
Cook the Burgers
Cook Burgers
Cook the patties for about 4-5 minutes on one side, until browned. Flip the patties and cook for another 3-4 minutes. If using cheese, place a slice on each patty during the last minute of cooking to melt.
Assemble the Burgers
Prepare Tomato
While the burgers are cooking, slice the tomato into thick rounds.
Toast Buns
Toast the burger buns on the grill or in a toaster until lightly browned.