Jul 13 2026
Restaurants›Giusto›Heirloom Tomato Salad Recipe

Heirloom Tomato Salad Recipe

Inspired by Giusto
Time30m
Serves4

pickled peach, miso

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Ingredients

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Salad Base

Pickled Peaches

Miso Dressing

Method

Pickling Peaches

  1. 1

    Prepare the Pickled Peaches

    In a saucepan, combine white vinegar, sugar, salt, and black peppercorns. Bring to a simmer over medium heat, stirring until the sugar dissolves. Remove from heat and let cool. Pour the mixture over sliced peaches in a jar and refrigerate for at least 1 hour.

Salad Assembly

  1. 2

    Prepare the Salad

    Slice the heirloom tomatoes and red onion. In a large bowl, combine tomatoes, red onion, and fresh basil leaves. Drain the pickled peaches and add them to the salad.

  2. 3

    Make the Miso Dressing

    In a small bowl, whisk together miso paste, olive oil, lemon juice, and honey until smooth.

  3. 4

    Combine and Serve

    Drizzle the miso dressing over the salad, toss gently to combine, and serve immediately.

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