Jul 14 2026
RestaurantsGiuseppe & SonsParmigiana Recipe

Parmigiana Recipe

Inspired by Giuseppe & Sons
Time15m
Serves4

fresh mozzarella, tomato, basil

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Slice the fresh mozzarella and tomatoes into even slices. Rinse the basil leaves and pat them dry.

  2. 2

    Layer the Ingredients

    In a serving dish, alternate layers of sliced mozzarella, tomatoes, and basil leaves.

  3. 3

    Season the Dish

    Drizzle the olive oil over the layered ingredients. Season with salt and black pepper to taste.

  4. 4

    Add Balsamic Vinegar

    If desired, drizzle balsamic vinegar over the top for added flavor.

  5. 5

    Serve

    Serve immediately as a fresh appetizer or side dish.

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