Let It Bee Recipe
Prairie Organic Gin | Le Verger French Terroir | Amaro Montenegro | Honey Simple | Lemon
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Ingredients
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Cocktail Base
Honey Simple Syrup
Garnish
Method
Honey Simple Syrup
- 1
Make the Honey Simple Syrup
In a small saucepan over medium heat, combine 0.5 cup honey and 0.5 cup water. Stir until the mixture is fully blended and just begins to simmer. Remove from heat and let cool to room temperature. Store in a sealed container in the refrigerator for up to 1 week.
Cocktail Assembly
- 2
Combine Ingredients
In a cocktail shaker, add 1.5 oz Prairie Organic Gin, 0.75 oz Le Verger French Terroir, 0.5 oz Amaro Montenegro, 0.75 oz cooled Honey Simple Syrup, and 0.75 oz fresh lemon juice.
- 3
Shake the Cocktail
Fill the shaker with 1 cup of ice cubes. Secure the lid and shake vigorously for 15 seconds until well-chilled.
- 4
Strain and Serve
Double strain the mixture into a chilled coupe or cocktail glass to remove ice shards and pulp.
