Beans And Cheese Recipe
Make Beans And Cheese Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
BEANS AND CHEESE BASE
CHOICES OF BEEF
Method
BEANS AND CHEESE BASE
- 1
- 2
Add diced onion and cook until translucent, about 3-4 minutes.
- 3
Add minced garlic and cook for 30 seconds until fragrant.
- 4
Stir in cumin and chili powder; cook 30 seconds to bloom the spices.
- 5
- 6
Mash some beans against the side of the pan with the back of a spoon to thicken the mixture if you like a creamier texture.
- 7
Stir in shredded cheese and cook 1-2 minutes until melted and creamy.
- 8
Season with salt and pepper to taste. If desired, fold in cilantro and lime juice as a bright finish.
CHOICES OF BEEF
- 9
If using beef, heat a separate skillet over medium-high heat and add ground beef.
- 10
Cook until browned, breaking up meat with a spoon, about 5-7 minutes.
- 11
Drain excess fat. Add taco seasoning and 1/4 cup water; simmer 2-3 minutes until beef is coated and sauce thickens.
- 12
To serve, spoon beef onto the beans and cheese, or mix beef into the bean mixture for a heartier dish.
