Baby Bean And Cheese Recipe
Make Baby Bean And Cheese Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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ALTERNATIVES
Method
ALTERNATIVES
- 1
Rinse and drain the cannellini beans. In a small bowl, mash the beans with a fork until mostly smooth with a few texture chunks.
- 2
Season the mashed beans with garlic powder, onion powder, paprika, salt, and pepper. Stir to combine evenly.
- 3
Lay out the bread slices. Spread about 1/4 cup of the bean mash on each slice and top with a slice of cheddar cheese (or dairy-free cheese).
- 4
Heat a non-stick skillet over medium heat and brush with olive oil. Once hot, place the assembled bread slices in the skillet. Cook 2-3 minutes per side until the bread is golden and the cheese is melted.
- 5
If you prefer extra crispness, finish under a preheated broiler for 1-2 minutes. Watch closely to prevent burning.
- 6
Remove from heat. Garnish with chopped cilantro if using and serve with salsa on the side.
