Jul 14 2026
Restaurantsā€ŗFrog & the Henā€ŗFried Green Tomatoes Recipe

Fried Green Tomatoes Recipe

Inspired by Frog & the Hen
Time30m
Serves4

Served with remoulade.

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Ingredients

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Fried Green Tomatoes

Remoulade

Method

Fried Green Tomatoes

  1. 1

    Prepare the Tomatoes

    Wash the green tomatoes and slice them into 1/4 inch thick slices.

  2. 2

    Set Up Breading Station

    In one bowl, place the flour mixed with salt, black pepper, and cayenne pepper. In a second bowl, whisk together the eggs and milk. In a third bowl, combine the cornmeal with a pinch of salt.

  3. 3

    Bread the Tomatoes

    Dredge each tomato slice in the flour mixture, then dip it into the egg mixture, and finally coat it with the cornmeal.

  4. 4

    Heat the Oil

    In a large skillet, heat the vegetable oil over medium-high heat until it shimmers.

  5. 5

    Fry the Tomatoes

    Carefully place the breaded tomato slices in the hot oil. Fry until golden brown, about 3-4 minutes per side. Remove and drain on paper towels.

Remoulade

  1. 6

    Prepare the Remoulade

    In a bowl, combine the mayonnaise, Dijon mustard, capers, lemon juice, and hot sauce. Stir well to combine.

  2. 7

    Season to Taste

    Add salt and black pepper to the remoulade, adjusting to your preference.

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