Espresso Martinis Recipe
Make Espresso Martinis Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Martini Ingredients
Method
Espresso Martini Preparation
- 1
Brew the Espresso
Start by brewing 2 shots of fresh espresso. Use quality coffee beans for the best flavor. Allow it to cool slightly while you prepare the other ingredients.
- 2
Prepare the Shaker
In a cocktail shaker, add 2 oz of vodka, 1 oz of coffee liqueur, and 0.5 oz of simple syrup. Make sure you have ice cubes ready.
- 3
Combine Ingredients
Add the freshly brewed espresso (that has cooled slightly) into the shaker with the other ingredients.
- 4
Shake the Mixture
Fill the shaker with ice cubes (about 1 cup) and shake vigorously for about 15-20 seconds until well chilled.
- 5
Strain and Serve
Strain the mixture into a chilled martini glass. Make sure to use a fine mesh strainer if you prefer a smoother texture.
- 6
Garnish
Garnish the drink with 3 coffee beans placed on the surface of the cocktail.