Jul 14 2026
Restaurants›Frog & the Hen›Chicken & Rice Soup Recipe

Chicken & Rice Soup Recipe

Inspired by Frog & the Hen
Time45m
Serves4

Make Chicken & Rice Soup Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Seasoning

Method

Preparation

  1. 1

    Prepare the Ingredients

    Dice the chicken breast into bite-sized pieces. Chop the carrots, celery, and onion into small pieces. Mince the garlic cloves.

  2. 2

    Heat the Oil

    In a large pot, heat 2 tablespoons of olive oil over medium heat.

Cooking

  1. 3

    Sauté Vegetables

    Add the diced onion, carrots, and celery to the pot. Sauté for about 5 minutes until the vegetables are softened.

  2. 4

    Add Garlic and Chicken

    Stir in the minced garlic and diced chicken. Cook for another 5-7 minutes, stirring occasionally, until the chicken is no longer pink.

  3. 5

    Add Broth and Seasoning

    Pour in 6 cups of chicken broth and add the bay leaves, thyme, salt, and black pepper. Bring to a boil.

  4. 6

    Cook the Rice

    Once boiling, add 1 cup of rice to the pot. Lower the heat to a simmer and cover. Cook for 15-20 minutes, or until the rice is tender.

  5. 7

    Finish the Soup

    Remove the bay leaves. Stir in 1 tablespoon of chopped parsley for flavor. Adjust seasoning to taste.

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