Open & Clove Recipe
Clove Infused Rye Whiskey | Jamaican Rum | Celery Bitters| Demerara Syrup
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
- 1
Infuse the Rye Whiskey
To make clove-infused rye whiskey, place 10-12 whole cloves in a bottle of rye whiskey and let it infuse for 3-5 days. Strain out the cloves before using.
- 2
Mix the Cocktail
In a cocktail shaker, combine the clove-infused rye whiskey, Jamaican rum, celery bitters, and demerara syrup.
- 3
Shake with Ice
Fill the shaker with ice cubes and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled cocktail glass.
- 5
Garnish
Garnish with a celery stick and a couple of whole cloves for added aroma and decoration.
