Chili Under The Mango Tree Recipe
Chili Oil washed Tequila | Mango Puree| Pomegranate Syrup | Orange Liqueur | Fresh Lemon Juice | Chili Salt Rim
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Ingredients
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Chili Under the Mango Tree Cocktail
Method
Instructions
- 1
Prepare the Glass
Rim a chilled cocktail glass with chili salt by running a lemon wedge around the rim and dipping it into a plate of chili salt.
- 2
Mix the Drink
In a cocktail shaker, combine the chili oil, tequila, mango puree, pomegranate syrup, orange liqueur, and fresh lemon juice.
- 3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into the prepared cocktail glass and enjoy immediately.
