Jul 14 2026
RestaurantsFRIDA southwestAged Cheddar & Chive Whipped Potatoes Recipe

Aged Cheddar & Chive Whipped Potatoes Recipe

Inspired by FRIDA southwest
Time30m
Serves4

Indulge in our Aged Cheddar & Chive Whipped Potatoes, where creamy, velvety potatoes meet the rich, nutty flavor of aged cheddar. Enhanced with fresh chives for a delightful burst of freshness, this dish is the perfect comfort food that pairs beautifully with any main course or can be enjoyed on its own. Experience a classic side that elevates your dining experience with its irresistible taste and texture.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Potatoes

    Peel the russet potatoes and cut them into evenly sized chunks. Place them in a large pot and cover with cold water. Add a pinch of salt and bring to a boil.

  2. 2

    Cook the Potatoes

    Once boiling, reduce the heat to medium and let the potatoes simmer for about 15-20 minutes, or until they are fork-tender.

  3. 3

    Drain and Mash

    Drain the potatoes well and return them to the pot. Add the butter and mash the potatoes until smooth.

  4. 4

    Add Cream and Cheese

    Pour in the heavy cream and add the grated aged cheddar cheese. Stir until fully incorporated and creamy.

  5. 5

    Season the Potatoes

    Fold in the chopped chives, salt, and black pepper. Adjust seasoning to taste.

  6. 6

    Serve

    Serve the whipped potatoes warm, garnished with additional chives if desired.

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