Restaurants›FRIDA southwest›Dark Chocolate Pistachio Cheesecake Recipe

Dark Chocolate Pistachio Cheesecake Recipe

Inspired by FRIDA southwest
Time3h
Serves12

vanilla bean cheesecake, sweet pistachio crust, dark chocolate ganache, pistachio praline, raspberry compote, crushed raspberries

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Ingredients

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Raspberry Compote

Method

Raspberry Compote Preparation

1

Make the Raspberry Compote

In a saucepan, combine fresh raspberries, sugar, and lemon juice. Cook over medium heat until the raspberries break down and the mixture thickens, about 10 minutes. Let it cool before serving.