Cajun Wedge Caesar Salad Recipe
w/ house-made croutons & aged asiago cheese
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Croutons
Preheat your oven to 375°F (190°C). In a bowl, toss the French bread cubes with olive oil, garlic powder, and salt. Spread them out on a baking sheet and bake for 10-15 minutes, or until golden brown and crisp. Let cool.
- 2
Prepare the Salad
Wash and chop the Romaine lettuce into bite-sized pieces. In a large salad bowl, combine the lettuce, cherry tomatoes, croutons, Cajun seasoning, and both cheeses.
- 3
Toss and Serve
Toss the salad gently to combine all ingredients evenly. Serve immediately with additional cheese and Cajun seasoning on top if desired.
